# Reynir bakarí

> Handverksbakarí og kaffihús í Kópavogi, rekið af sömu fjölskyldu síðan 1994.
> A family-run craft bakery and café in Kópavogur, Iceland, since 1994.

## Pages
- Icelandic: https://reynirbakari.is/ (menu and story), https://reynirbakari.is/panta/ (ordering), https://reynirbakari.is/sagan/ (history and photographs)
- English: https://reynirbakari.is/en/, https://reynirbakari.is/en/panta/, https://reynirbakari.is/en/sagan/

## Facts
- Address: Dalvegur 4, 201 Kópavogur, Iceland
- Opening hours: every day 07:00–17:00 (including weekends)
- Phone: +354 564 4700
- Email: reynirbakari@reynirbakari.is
- Orders: reynirbakari@reynirbakari.is
- Founded: 1994 by Reynir Þorleifsson; run today by his sons Þorleifur Karl and Henry Þór
- One location only. A former second shop at Hamraborg 14 closed around 2024.
- Everything is baked on site from scratch. The sourdough is made to a century-old tradition and proved for 24 hours.

## What they sell
- Sourdough and traditional Icelandic breads (hvítt and gróft súrdeigsbrauð, normalbrauð, döðlubrauð, rúnstykki)
- Danish pastries and buns (vínarbrauðslengja, kanillengja, snúður, pistasíusnúður, gleraugu, kleina)
- Cakes (skúffukaka, gulrótarkaka, djöflaterta, hressóterta and more)
- Celebration cakes, party platters and pastry trays to order
- Catering with a coffee buffet (veisluþjónusta með kaffihlaðborði)

## Ordering
Custom orders are placed on the website or by phone on 564 4700. Orders are
confirmed by phone; nothing is charged online and payment is taken on collection
at Dalvegur 4. Home delivery across the capital area is available through aha.is.